How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yukon Gold Potatoes with Pistachio Oil?

You need 3 ingredients. The key ingredients include: 5 medium Yukon gold potatoes (2 1/4 lb.), peeled and sliced 1/2-inch thick, 1/2 cup almond milk, warmed, 1/4 cup pistachio oil.

Is Yukon Gold Potatoes with Pistachio Oil suitable as general?

Yes, Yukon Gold Potatoes with Pistachio Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Yukon Gold Potatoes with Pistachio Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yukon Gold Potatoes with Pistachio Oil Recipe

Name: Yukon Gold Potatoes with Pistachio Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium Yukon gold potatoes (2 1/4 lb.), peeled and sliced 1/2-inch thick; 1/2 cup almond milk, warmed; 1/4 cup pistachio oil

Yukon Gold Potatoes with Pistachio Oil – a delicious recipe with gold potatoes, almond milk, pistachio oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 medium Yukon gold potatoes (2 1/4 lb.), peeled and sliced 1/2-inch thick
1/2 cup almond milk, warmed
1/4 cup pistachio oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
General

Eats Now Editorial Team

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