Try this homemade Yukon Gold Potato And Wild Mushroom Gratin recipe the whole family will love. Made with butter, wild mushrooms, potatoes and salt. Eas…
This Yukon Gold Potato And Wild Mushroom Gratin relies on simple, everyday ingredients such as (3/4 stick) butter, yukon gold potatoes, salt and ground black pepper. It comes together quickly and makes 4 servings, at about 842 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026