Your Favourite Carrot Cake Recipe

Name: Your Favourite Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups oil; 1 ¾ cups granulated sugar; 3 eggs; 2 cups flour; 2 teaspoons baking soda; ½ teaspoon salt; 3 teaspoons cinnamon; 1 teaspoon ground cloves; 2 cups peeled and grated carrots; 1 cup chopped walnuts (optional); 1 (8 ounce) can crushed pineapple; ¾ cup flaked coconut (unsweetened); 2 (8 ounce) packages cream cheese; 1 cup powdered sugar; 1 teaspoon vanilla extract

Servings: persons

1 ½ cups oil
1 ¾ cups granulated sugar
3 eggs
2 cups flour
2 teaspoons baking soda
½ teaspoon salt
3 teaspoons cinnamon
1 teaspoon ground cloves
2 cups peeled and grated carrots
1 cup chopped walnuts (optional)
1 (8 ounce) can crushed pineapple
¾ cup flaked coconut (unsweetened)
2 (8 ounce) packages cream cheese
1 cup powdered sugar
1 teaspoon vanilla extract

1
Beat together corn oil, sugar and eggs until well combined.
2
In a bowl, sift together flour, baking soda, salt, cinnamon and cloves.
3
Add to egg-sugar mixture.
4
mixing well.
5
Drain pineapple well.
6
Add carrots, walnuts and pineapple to mixture.
7
Blend to mix well.
8
Pour batter into a graeased and floured 9 or 10 inch cake pan.
9
Bake at 350F for about 1 hour or until a pick inserted in center comes out clean.
10
Let cake cool on rack.
11
Prepare frosting.
12
Cream together cream cheese, powdered sugar, and vanilla extract.
13
Split cake into two layers.
14
Assemble.
15
Cover with frosting.
16
Sprinkle with coconut and garnish with a dusting of cinnamon.

2013

kcal

Calories

134

Fat

188

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 ½ cups oil, 1 ¾ cups granulated sugar, 3 eggs, 2 cups flour, and more.

Yes, Your Favourite Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Your Favourite Carrot Cake

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