How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "You Won'T Know It'S Vegetarian Lasagna"?

You need 16 ingredients. The key ingredients include: 2 1/2 Tbsp. olive oil, divided, 10 uncooked lasagne noodles, 1 onion, minced, 1 lb. fresh mushrooms, sliced, and more.

Is "You Won'T Know It'S Vegetarian Lasagna" suitable as pasta & noodles?

Yes, "You Won'T Know It'S Vegetarian Lasagna" falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover "You Won'T Know It'S Vegetarian Lasagna"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"You Won'T Know It'S Vegetarian Lasagna" Recipe

Name: "You Won'T Know It'S Vegetarian Lasagna"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 Tbsp. olive oil, divided; 10 uncooked lasagne noodles; 1 onion, minced; 1 lb. fresh mushrooms, sliced; 1 lb. carrots, peeled and shredded; 1 garlic clove, minced; 3/4 c. pitted ripe (black) olives, sliced; 1 (15 oz.) can tomato sauce; 6 oz. tomato paste; 1 1/2 tsp. oregano; 1/2 tsp. salt; 1/8 tsp. ground pepper; 2 c. creamed cottage cheese, well drained and divided; 2 lb. spinach (fresh), cooked, well drained and divided; 1 lb. plus 12 oz. Monterey Jack cheese, grated and divided; 3 Tbsp. grated Parmesan cheese

Try this homemade "You Won'T Know It'S Vegetarian Lasagna" recipe the whole family will love. Made with olive oil, noodles, onion and fresh mushrooms. E…

This "You Won'T Know It'S Vegetarian Lasagna" relies on simple, everyday ingredients such as olive oil, divided, uncooked lasagne noodles, onion, minced and fresh mushrooms, sliced. It comes together quickly and makes 4 servings, at about 2185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2185

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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"You Won'T Know It'S Vegetarian Lasagna"

Tips for the best results

Variations & substitutions

My Personal Notes

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