You Can'T Guess What They Are Cookies

1. 1

   Spray a jelly roll pan with cooking spray.

2. 2

   Line pan with whole saltine crackers.

3. 3

   In a saucepan, boil butter and brown sugar.

4. 4

   Stir for 3 to 5 minutes.

5. 5

   Pour mixture over saltines and bake 12 minutes at 350u00b0.

6. 6

   Remove from oven and while hot, pour chocolate morsels over and spread.

7. 7

   Sprinkle with nuts and press into chocolate.

8. 8

   Refrigerate until mixture hardens.

9. 9

   Break or cut into pieces.

10. 10

    Store in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.