Bake this irresistible Yorkshire puddings at home. Made with Flour, Egg, Milk and Water. Easy step-by-step instructions included.
This Yorkshire puddings relies on simple, everyday ingredients such as goose fat, (2.6oz) flour, egg and (2.6fl oz) milk. It comes together quickly and makes 4 servings, at about 115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yorkshire puddings delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026