How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Spinach Dip?

You need 9 ingredients. The key ingredients include: 1 cup chopped fresh spinach, 1 cup plain yogurt, 1 cup mayonnaise, 2 teaspoons seasoning salt, and more.

Is Yogurt Spinach Dip suitable as vegetarian?

Yes, Yogurt Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Yogurt Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt Spinach Dip Recipe

Name: Yogurt Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped fresh spinach; 1 cup plain yogurt; 1 cup mayonnaise; 2 teaspoons seasoning salt; 1/4 teaspoon dried parsley; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/4 teaspoon ground dry mustard; 1/4 teaspoon garlic salt

Yogurt Spinach Dip – a delicious recipe with fresh spinach, plain yogurt, mayonnaise, salt, parsley, dried basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup chopped fresh spinach
1 cup plain yogurt
1 cup mayonnaise
2 teaspoons seasoning salt
1/4 teaspoon dried parsley
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
1/4 teaspoon ground dry mustard
1/4 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Vegetarian

Eats Now Editorial Team

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Yogurt Spinach Dip

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