How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Vegetable Bake?

You need 13 ingredients. The key ingredients include: 2 medium zucchini, sliced, 2 small green peppers, sliced, 2 medium potatoes, peeled and sliced, 2 small onions, sliced, and more.

Is Garden Vegetable Bake suitable as vegetarian?

Yes, Garden Vegetable Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garden Vegetable Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Vegetable Bake Recipe

Name: Garden Vegetable Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini, sliced; 2 small green peppers, sliced; 2 medium potatoes, peeled and sliced; 2 small onions, sliced; 1 medium eggplant, diced; 2 cloves garlic, minced; pinch of oregano; pinch of parsley flakes; pinch of basil; salt and pepper to taste; 1/4 c. Parmesan or Romano cheese; 1/4 c. vegetable oil; 1 (4 oz.) can tomato sauce

Garden Vegetable Bake

Eats Now Editorial Team · 268 kcal · Vegetarian

Garden Vegetable Bake – a delicious recipe with zucchini, green peppers, potatoes, onions, eggplant, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Garden Vegetable Bake

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