Yogurt Parfait Bar Recipe

Name: Yogurt Parfait Bar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts vanilla yogurt; 1/2 cup strawberry jam; 1/2 cup boysenberry jam; 1/2 cup peach jam; 2 cups granola; 2 cups puffed rice cereal; 1 (15-ounce) can mandarin oranges, drained; 1 pint blueberries; 1 cup toasted coconut; 1 cup slivered almonds, toasted

Servings: persons

2 quarts vanilla yogurt
1/2 cup strawberry jam
1/2 cup boysenberry jam
1/2 cup peach jam
2 cups granola
2 cups puffed rice cereal
1 (15-ounce) can mandarin oranges, drained
1 pint blueberries
1 cup toasted coconut
1 cup slivered almonds, toasted

1
Divide the yogurt evenly among 3 bowls.
2
To 1 of the bowls of yogurt, add the strawberry jam, to the next add the boysenberry jam and the peach jam to the third bowl.
3
Mix until well blended.
4
Cover and refrigerate until ready to serve.
5
Divide the remaining ingredients into individual bowls.
6
When you are ready to serve, line up some small glasses, the bowls of yogurt and the bowls of toppings.
7
Place spoons in each of the bowls and let your guests layer their own parfaits.

720

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 quarts vanilla yogurt, 1/2 cup strawberry jam, 1/2 cup boysenberry jam, 1/2 cup peach jam, and more.

Yes, Yogurt Parfait Bar falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Parfait Bar

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