How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Pancakes?

You need 9 ingredients. The key ingredients include: 2 eggs, slightly beaten, 4 oz. (1/2 c.) flavored yogurt, 1/2 c. water + 2 Tbsp., 2 Tbsp. melted butter/margarine, and more.

Is Yogurt Pancakes suitable as breakfast?

Yes, Yogurt Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Yogurt Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Pancakes Recipe

Name: Yogurt Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, slightly beaten; 4 oz. (1/2 c.) flavored yogurt; 1/2 c. water + 2 Tbsp.; 2 Tbsp. melted butter/margarine; 1 c. flour; 2 Tbsp. sugar; 1 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt

Yogurt Pancakes – a delicious recipe with eggs, flavored yogurt, water +, butter, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs, slightly beaten
4 oz. (1/2 c.) flavored yogurt
1/2 c. water + 2 Tbsp.
2 Tbsp. melted butter/margarine
1 c. flour
2 Tbsp. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Breakfast

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