How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt-Marinated Lamb Kebabs (Sbd Phase 1)?

You need 8 ingredients. The key ingredients include: 34 lb well-trimmed boneless leg of lamb, cut into 2-inch cubes, ¼ cup plain fat-free yogurt or ¼ cup low-fat plain yogurt, 1 garlic clove, minced, 1 medium green bell pepper, cut into 1-inch squares, and more.

Is Yogurt-Marinated Lamb Kebabs (Sbd Phase 1) suitable as meat & poultry?

Yes, Yogurt-Marinated Lamb Kebabs (Sbd Phase 1) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yogurt-Marinated Lamb Kebabs (Sbd Phase 1)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt-Marinated Lamb Kebabs (Sbd Phase 1) Recipe

Name: Yogurt-Marinated Lamb Kebabs (Sbd Phase 1)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb well-trimmed boneless leg of lamb, cut into 2-inch cubes; ¼ cup plain fat-free yogurt or ¼ cup low-fat plain yogurt; 1 garlic clove, minced; 1 medium green bell pepper, cut into 1-inch squares; 12 medium onion, cut into wedges; ½ tablespoon extra virgin olive oil, plus extra for grill; 1 pinch salt & freshly ground black pepper; skewer (if wooden, soak in water for 30 minutes)

Try this homemade Yogurt-Marinated Lamb Kebabs (Sbd Phase 1) recipe the whole family will love. Made with well, yogurt, garlic and green bell pepper. Ea…

This Yogurt-Marinated Lamb Kebabs (Sbd Phase 1) relies on simple, everyday ingredients such as garlic clove, minced. It comes together quickly and makes 4 servings, at about 11508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

34 lb well-trimmed boneless leg of lamb, cut into 2-inch cubes
¼ cup plain fat-free yogurt or ¼ cup low-fat plain yogurt
1 garlic clove, minced
1 medium green bell pepper, cut into 1-inch squares
12 medium onion, cut into wedges
½ tablespoon extra virgin olive oil, plus extra for grill
1 pinch salt & freshly ground black pepper
skewer (if wooden, soak in water for 30 minutes)

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Quick Info

Servings
4 servings
Calories
11508 kcal
Category
Meat & Poultry

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Yogurt-Marinated Lamb Kebabs (Sbd Phase 1)

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