How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt-Lemon Chicken?

You need 12 ingredients. The key ingredients include: 1 pound Chicken Breast Tenderloins, 1/2 cups Nonfat Plain Greek Yogurt, 2 teaspoons Lemon Zest, 2 Tablespoons Lemon Juice, and more.

Is Yogurt-Lemon Chicken suitable as meat & poultry?

Yes, Yogurt-Lemon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yogurt-Lemon Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt-Lemon Chicken Recipe

Name: Yogurt-Lemon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Chicken Breast Tenderloins; 1/2 cups Nonfat Plain Greek Yogurt; 2 teaspoons Lemon Zest; 2 Tablespoons Lemon Juice; 1 clove Garlic, Minced; 1/2 teaspoons Ground Cumin; 1/2 teaspoons Red Pepper Flakes; 1/2 teaspoons Ground Turmeric; 1/2 teaspoons Ground Black Pepper; 1/2 teaspoons Sea Salt; 1/2 cups Cilantro, Chopped; 1/2 cups Green Onions, Chopped

Yogurt-Lemon Chicken

Eats Now Editorial Team · 244 kcal · Meat & Poultry

Yogurt-Lemon Chicken – a delicious recipe with Chicken, Greek Yogurt, Lemon Zest, Lemon Juice, clove Garlic, Ground Cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Yogurt-Lemon Chicken

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