How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Ice Cream in an Ice Cube Tray?

You need 3 ingredients. The key ingredients include: 450 grams A pack of yoghurt, 200 ml Heavy cream, 4 tbsp Sugar.

Is Yogurt Ice Cream in an Ice Cube Tray suitable as baking & desserts?

Yes, Yogurt Ice Cream in an Ice Cube Tray falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt Ice Cream in an Ice Cube Tray?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Yogurt Ice Cream in an Ice Cube Tray Recipe

Name: Yogurt Ice Cream in an Ice Cube Tray
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 450 grams A pack of yoghurt; 200 ml Heavy cream; 4 tbsp Sugar

Yogurt Ice Cream in an Ice Cube Tray – a delicious recipe with yoghurt, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

450 grams A pack of yoghurt
200 ml Heavy cream
4 tbsp Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yogurt Ice Cream in an Ice Cube Tray

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