How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Dip ?

You need 11 ingredients. The key ingredients include: 3 cups plain yogurt, 2 tablespoons olive oil, 2 garlic cloves, peeled, 1 2-inch piece of ginger, minced, and more.

Is Yogurt Dip suitable as snacks & appetizers?

Yes, Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Yogurt Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt Dip Recipe

Name: Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups plain yogurt; 2 tablespoons olive oil; 2 garlic cloves, peeled; 1 2-inch piece of ginger, minced; 1 jalapeno, chopped; 1/2 teaspoon ground coriander; 1/2 teaspoon ground cumin; Juice 2 limes; 2 teaspoons chopped cilantro; 2 teaspoons chopped parsley; Salt and pepper

Try this homemade Yogurt Dip recipe the whole family will love. Made with plain yogurt, olive oil, garlic and ginger. Easy step-by-step instructions inc…

This Yogurt Dip relies on simple, everyday ingredients such as plain yogurt, olive oil, garlic cloves, peeled and inch piece of ginger, minced. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yogurt Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions