How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Dip ?

You need 11 ingredients. The key ingredients include: 3 cups plain yogurt, 2 tablespoons olive oil, 2 garlic cloves, peeled, 1 2-inch piece of ginger, minced, and more.

Is Yogurt Dip suitable as snacks & appetizers?

Yes, Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Yogurt Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt Dip Recipe

Name: Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups plain yogurt; 2 tablespoons olive oil; 2 garlic cloves, peeled; 1 2-inch piece of ginger, minced; 1 jalapeno, chopped; 1/2 teaspoon ground coriander; 1/2 teaspoon ground cumin; Juice 2 limes; 2 teaspoons chopped cilantro; 2 teaspoons chopped parsley; Salt and pepper

Yogurt Dip

Eats Now Editorial Team · 271 kcal · Snacks & Appetizers

Yogurt Dip – a delicious recipe with plain yogurt, olive oil, garlic, ginger, ground coriander, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Yogurt Dip

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