How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Dill Dip?

You need 5 ingredients. The key ingredients include: 1 c. plain fat-free yogurt, 1 Tbsp. chopped fresh dill or 1 tsp. dried dill, 1/2 tsp. salt, 1/4 tsp. ground pepper, and more.

Is Yogurt Dill Dip suitable as snacks & appetizers?

Yes, Yogurt Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Yogurt Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yogurt Dill Dip Recipe

Name: Yogurt Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plain fat-free yogurt; 1 Tbsp. chopped fresh dill or 1 tsp. dried dill; 1/2 tsp. salt; 1/4 tsp. ground pepper; 1/2 tsp. lemon juice

Yogurt Dill Dip – a delicious recipe with yogurt, dill, salt, ground pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. plain fat-free yogurt
1 Tbsp. chopped fresh dill or 1 tsp. dried dill
1/2 tsp. salt
1/4 tsp. ground pepper
1/2 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yogurt Dill Dip

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