How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Cream Frosting?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. lo-cal cream cheese, softened, 1 c. plain low-fat yogurt, 14 pkg. Equal, 1 tsp. dried lemon peel, and more.

Is Yogurt Cream Frosting suitable as general?

Yes, Yogurt Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Yogurt Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt Cream Frosting Recipe

Name: Yogurt Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. lo-cal cream cheese, softened; 1 c. plain low-fat yogurt; 14 pkg. Equal; 1 tsp. dried lemon peel; 1 tsp. vanilla

Yogurt Cream Frosting – a delicious recipe with lo-cal cream cheese, yogurt, Equal, lemon peel, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 oz.) pkg. lo-cal cream cheese, softened
1 c. plain low-fat yogurt
14 pkg. Equal
1 tsp. dried lemon peel
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
General

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