Bake this irresistible Yogurt and Tahini dip for pita bread and veggies at home. Made with yogurt, tahini, mint and red pepper. Easy step-by-step instru…
This Yogurt and Tahini dip for pita bread and veggies relies on simple, everyday ingredients such as plain yogurt, tahini (sesame based), dried mint and dried red pepper. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026