How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado And Black Eyed Pea Salsa?

You need 11 ingredients. The key ingredients include: 2 ripe but firm avocados, diced, 1/2 cup chopped green onion, 1/2 cup chopped fresh cilantro, 1 cup chopped roma (plum) tomatoes, and more.

Is Avocado And Black Eyed Pea Salsa suitable as snacks & appetizers?

Yes, Avocado And Black Eyed Pea Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avocado And Black Eyed Pea Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado And Black Eyed Pea Salsa Recipe

Name: Avocado And Black Eyed Pea Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ripe but firm avocados, diced; 1/2 cup chopped green onion; 1/2 cup chopped fresh cilantro; 1 cup chopped roma (plum) tomatoes; 1 (11 ounce) can shoepeg corn, drained; 1 (15 ounce) can black-eyed peas, rinsed and drained; 1/4 cup red wine vinegar; 1/4 cup olive oil; 1 teaspoon ground cumin; 1/2 teaspoon minced garlic; salt and black pepper to taste

Avocado And Black Eyed Pea Salsa

Eats Now Editorial Team · 212 kcal · Snacks & Appetizers

Avocado And Black Eyed Pea Salsa – a delicious recipe with avocados, green onion, fresh cilantro, roma, corn, black-eyed peas. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Avocado And Black Eyed Pea Salsa

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