How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt And Olive Oil Scones ?

You need 6 ingredients. The key ingredients include: 2 1/3 cups self-rising flour, 1/4 tsp salt, 1 cup skim milk, 1/3 cup low-fat yogurt, and more.

Is Yogurt And Olive Oil Scones suitable as baking & desserts?

Yes, Yogurt And Olive Oil Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt And Olive Oil Scones ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt And Olive Oil Scones Recipe

Name: Yogurt And Olive Oil Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/3 cups self-rising flour; 1/4 tsp salt; 1 cup skim milk; 1/3 cup low-fat yogurt; 1/4 cup light olive oil; None None jam, to serve

Yogurt And Olive Oil Scones – a delicious recipe with flour, salt, milk, low-fat yogurt, light olive oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/3 cups self-rising flour
1/4 tsp salt
1 cup skim milk
1/3 cup low-fat yogurt
1/4 cup light olive oil
None None jam, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
421 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yogurt And Olive Oil Scones

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