Warm up with this hearty Yoghurt With Mint, Onion and Hot Chili (Pudine Ka Rayta) recipe. Made with mint, onions, pepper and salt. Easy step-by-step ins…
This Yoghurt With Mint, Onion and Hot Chili (Pudine Ka Rayta) relies on simple, everyday ingredients such as finely cut of fresh mint, finely chopped onions, salt and ground cayenne pepper. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026