Yemenite Haroset

Name: Yemenite Haroset
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. pitted dates; 1/4 lb. raisins; 4 dried figs; 1-1/2 cup sweet wine; 1/4 lb. walnuts; 1/4 lb. almonds; 2 TBLS sesame seeds; 1/2 tsp cumin; 1/2 tsp ground ginger; 1/2 tsp cinnamon; 1/2 tsp cardamom

Eats Now Editorial Team · 640 kcal · General

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Yemenite Haroset – a delicious recipe with dates, raisins, figs, sweet wine, walnuts, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. pitted dates
1/4 lb. raisins
4 dried figs
1-1/2 cup sweet wine
1/4 lb. walnuts
1/4 lb. almonds
2 TBLS sesame seeds
1/2 tsp cumin
1/2 tsp ground ginger
1/2 tsp cinnamon
1/2 tsp cardamom

1
Place fruits in food processor or blender. Finely chop. Add 1/2 cup of the wine. Mix again, at low speed. Add remaining ingredients and mix at low speed until nearly smooth. Refrigerate.

640

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. pitted dates, 1/4 lb. raisins, 4 dried figs, 1-1/2 cup sweet wine, and more.

Yes, Yemenite Haroset falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
640 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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