Yellow-Stone Applesauce Muffins

Name: Yellow-Stone Applesauce Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine; 2 c. sugar; 2 eggs; 3 tsp. vanilla; 4 c. flour; 1/2 tsp. ground cloves; 1 tsp. allspice; 1 1/2 tsp. cinnamon; 1 3/4 c. applesauce; 2 tsp. baking soda

Eats Now Editorial Team · 1480 kcal · Baking & Desserts

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Yellow-Stone Applesauce Muffins – a delicious recipe with margarine, sugar, eggs, vanilla, flour, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. margarine
2 c. sugar
2 eggs
3 tsp. vanilla
4 c. flour
1/2 tsp. ground cloves
1 tsp. allspice
1 1/2 tsp. cinnamon
1 3/4 c. applesauce
2 tsp. baking soda

1
Cream margarine, sugar, eggs and 1 teaspoon vanilla.
2
Sift together flour and spices.
3
Add to creamed mixture.
4
Blend 2 teaspoons vanilla into applesauce.
5
Add soda, then blend with batter.
6
Stir until well mixed.
7
Bake at 400u00b0 for 12 minutes. Makes 4 dozen.
8
Before baking, sprinkle tops with cinnamon sugar.

1480

kcal

Calories

Fat

320

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. margarine, 2 c. sugar, 2 eggs, 3 tsp. vanilla, and more.

Yes, Yellow-Stone Applesauce Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1480 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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