How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash Souffle?

You need 6 ingredients. The key ingredients include: 1 c. whipping cream, 8 oz. sharp Cheddar cheese, grated, 1 1/2 lb. yellow squash, 1 small onion, and more.

Is Yellow Squash Souffle suitable as baking & desserts?

Yes, Yellow Squash Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Squash Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Squash Souffle Recipe

Name: Yellow Squash Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. whipping cream; 8 oz. sharp Cheddar cheese, grated; 1 1/2 lb. yellow squash; 1 small onion; 1 egg, beaten; salt and pepper to taste

Yellow Squash Souffle – a delicious recipe with whipping cream, Cheddar cheese, yellow squash, onion, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. whipping cream
8 oz. sharp Cheddar cheese, grated
1 1/2 lb. yellow squash
1 small onion
1 egg, beaten
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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