Warm up with this hearty Yellow Squash Potato Soup recipe. Made with potatoes, chicken broth, butter and dill. Easy step-by-step instructions included.
This Yellow Squash Potato Soup relies on simple, everyday ingredients such as large yellow summer squash, potatoes, chicken broth and unsalted butter. It comes together quickly and makes 4 servings, at about 576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026