How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash Pickles?

You need 9 ingredients. The key ingredients include: 25 to 30 small to medium yellow squash, sliced thin, 4 to 6 green bell peppers, 6 large yellow onions, 1/2 c. salt, and more.

Is Yellow Squash Pickles suitable as general?

Yes, Yellow Squash Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Yellow Squash Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Squash Pickles Recipe

Name: Yellow Squash Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 to 30 small to medium yellow squash, sliced thin; 4 to 6 green bell peppers; 6 large yellow onions; 1/2 c. salt; 5 c. white vinegar; 5 c. sugar; 2 Tbsp. mustard seed; 1 tsp. turmeric; 1/2 tsp. powdered cloves

Yellow Squash Pickles – a delicious recipe with yellow squash, green bell peppers, yellow onions, salt, white vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

25 to 30 small to medium yellow squash, sliced thin
4 to 6 green bell peppers
6 large yellow onions
1/2 c. salt
5 c. white vinegar
5 c. sugar
2 Tbsp. mustard seed
1 tsp. turmeric
1/2 tsp. powdered cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1315 kcal
Category
General

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