How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash Casserole?

You need 7 ingredients. The key ingredients include: 1 small cornmeal stuffing, 1 stick margarine, 1 to 1 1/2 lb. yellow squash, cooked, drained and mashed, 1 can celery soup (undiluted), and more.

Is Yellow Squash Casserole suitable as soups & stews?

Yes, Yellow Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yellow Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Squash Casserole Recipe

Name: Yellow Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small cornmeal stuffing; 1 stick margarine; 1 to 1 1/2 lb. yellow squash, cooked, drained and mashed; 1 can celery soup (undiluted); 1 (8 oz.) carton sour cream; 1 can water chestnuts, cut fine and drained; 2 small onions, chopped

Yellow Squash Casserole – a delicious recipe with cornmeal stuffing, margarine, yellow squash, celery soup, sour cream, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small cornmeal stuffing
1 stick margarine
1 to 1 1/2 lb. yellow squash, cooked, drained and mashed
1 can celery soup (undiluted)
1 (8 oz.) carton sour cream
1 can water chestnuts, cut fine and drained
2 small onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Soups & Stews

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Yellow Squash Casserole

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