How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash Bake?

You need 8 ingredients. The key ingredients include: 2 lb. fresh yellow squash, sliced, 1/2 c. butter, 1 (8 oz.) pkg. Pepperidge Farm herbed stuffing mix, divided, 1 (10 3/4 oz.) can cream of chicken soup (undiluted), and more.

Is Yellow Squash Bake suitable as soups & stews?

Yes, Yellow Squash Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yellow Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Squash Bake Recipe

Name: Yellow Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh yellow squash, sliced; 1/2 c. butter; 1 (8 oz.) pkg. Pepperidge Farm herbed stuffing mix, divided; 1 (10 3/4 oz.) can cream of chicken soup (undiluted); 1 c. dairy sour cream; 5 green onions, chopped; 1/2 c. chopped celery; 1 carrot, grated

Yellow Squash Bake – a delicious recipe with fresh yellow squash, butter, cream of chicken soup, sour cream, green onions, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. fresh yellow squash, sliced
1/2 c. butter
1 (8 oz.) pkg. Pepperidge Farm herbed stuffing mix, divided
1 (10 3/4 oz.) can cream of chicken soup (undiluted)
1 c. dairy sour cream
5 green onions, chopped
1/2 c. chopped celery
1 carrot, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Soups & Stews

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