How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Pepper Slaw?

You need 7 ingredients. The key ingredients include: 1 yellow bell pepper, cut into 1/4-inch-thick strips (about 1 cup), 1/2 cup shredded red cabbage, 1 tablespoon cider vinegar, 2 teaspoons honey, and more.

Is Yellow Pepper Slaw suitable as salads?

Yes, Yellow Pepper Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Yellow Pepper Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yellow Pepper Slaw Recipe

Name: Yellow Pepper Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow bell pepper, cut into 1/4-inch-thick strips (about 1 cup); 1/2 cup shredded red cabbage; 1 tablespoon cider vinegar; 2 teaspoons honey; 1 teaspoon low-sodium soy sauce; 1 teaspoon sesame oil; 1/2 teaspoon grated fresh ginger

Yellow Pepper Slaw – a delicious recipe with yellow bell pepper, shredded red cabbage, cider vinegar, honey, soy sauce, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 yellow bell pepper, cut into 1/4-inch-thick strips (about 1 cup)
1/2 cup shredded red cabbage
1 tablespoon cider vinegar
2 teaspoons honey
1 teaspoon low-sodium soy sauce
1 teaspoon sesame oil
1/2 teaspoon grated fresh ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Salads

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