Bake this irresistible Yellow Cream Cake at home. Made with yellow cake mix, butter, eggs and cream cheese. Easy step-by-step instructions included.
This Yellow Cream Cake relies on simple, everyday ingredients such as box yellow cake mix, butter, eggs (for bottom) and (8 oz.) cream cheese. It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yellow Cream Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026