How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Waffles?

You need 8 ingredients. The key ingredients include: 1 pkg. yeast, 1/2 c. warm milk, 2 eggs, 3 c. flour, and more.

Is Yeast Waffles suitable as breakfast?

Yes, Yeast Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Yeast Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yeast Waffles Recipe

Name: Yeast Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1/2 c. warm milk; 2 eggs; 3 c. flour; 1 Tbsp. sugar (optional); 1/2 c. oil; 1 tsp. salt; 2 c. milk

Yeast Waffles – a delicious recipe with yeast, warm milk, eggs, flour, sugar, oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pkg. yeast
1/2 c. warm milk
2 eggs
3 c. flour
1 Tbsp. sugar (optional)
1/2 c. oil
1 tsp. salt
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1098 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yeast Waffles

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