How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Rolls?

You need 7 ingredients. The key ingredients include: 3 c. milk, 2 pkg. dry yeast, 1/2 c. warm water, 2 eggs, well beaten, and more.

Is Yeast Rolls suitable as general?

Yes, Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yeast Rolls Recipe

Name: Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. milk; 2 pkg. dry yeast; 1/2 c. warm water; 2 eggs, well beaten; 1/2 c. sugar; 6 Tbsp. Wesson oil; 7 c. self-rising flour

Yeast Rolls – a delicious recipe with milk, yeast, warm water, eggs, sugar, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. milk
2 pkg. dry yeast
1/2 c. warm water
2 eggs, well beaten
1/2 c. sugar
6 Tbsp. Wesson oil
7 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2025 kcal
Category
General

Eats Now Editorial Team

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