How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Rolls?

You need 7 ingredients. The key ingredients include: 2 1/2 c. warm milk or (1 c. buttermilk & 1 1/2 c. canned milk), 1/2 c. sugar, 1/2 c. Crisco, 1 tsp. salt, and more.

Is Yeast Rolls suitable as general?

Yes, Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yeast Rolls Recipe

Name: Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. warm milk or (1 c. buttermilk & 1 1/2 c. canned milk); 1/2 c. sugar; 1/2 c. Crisco; 1 tsp. salt; 1/2 tsp. baking powder; 6 cups Better Bread Flour (sifted); 1 pkg. dry yeast

Yeast Rolls – a delicious recipe with warm milk, sugar, Crisco, salt, baking powder, Bread Flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. warm milk or (1 c. buttermilk & 1 1/2 c. canned milk)
1/2 c. sugar
1/2 c. Crisco
1 tsp. salt
1/2 tsp. baking powder
6 cups Better Bread Flour (sifted)
1 pkg. dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
858 kcal
Category
General

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Yeast Rolls

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