How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Rolls?

You need 7 ingredients. The key ingredients include: 3 1/2 c. warm water, 1/2 c. sugar, 1 pkg. yeast, 2 eggs, and more.

Is Yeast Rolls suitable as general?

Yes, Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yeast Rolls Recipe

Name: Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 1/2 c. warm water; 1/2 c. sugar; 1 pkg. yeast; 2 eggs; 1/4 c. melted margarine, cooled; 2 tsp. salt; enough flour to handle

Yeast Rolls – a delicious recipe with water, sugar, yeast, eggs, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 c. warm water
1/2 c. sugar
1 pkg. yeast
2 eggs
1/4 c. melted margarine, cooled
2 tsp. salt
enough flour to handle

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Corn
Stromboli
Candied Yams
Egg Nog

Yeast Rolls

How did you like this recipe?

Frequently Asked Questions