How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Dinner Rolls?

You need 7 ingredients. The key ingredients include: 3 1/2 c. flour, 1 1/4 c. milk, 1/4 c. shortening, 1 tsp. salt, and more.

Is Yeast Dinner Rolls suitable as baking & desserts?

Yes, Yeast Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Dinner Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Dinner Rolls Recipe

Name: Yeast Dinner Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. flour; 1 1/4 c. milk; 1/4 c. shortening; 1 tsp. salt; 1 pkg. active dry yeast; 1/4 c. sugar; 1 egg

Yeast Dinner Rolls – a delicious recipe with flour, milk, shortening, salt, active dry yeast, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. flour
1 1/4 c. milk
1/4 c. shortening
1 tsp. salt
1 pkg. active dry yeast
1/4 c. sugar
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
904 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yeast Dinner Rolls

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