Bake this irresistible Yeast Dinner Rolls at home. Made with Sugar, butter, salt and eggs. Easy step-by-step instructions included.
This Yeast Dinner Rolls relies on simple, everyday ingredients such as (125 ml) sugar, (5 ml) salt, eggs and (175 ml) warm milk. It comes together quickly and makes 4 servings, at about 837 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Yeast Dinner Rolls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026