How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Cakes?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 1 c. Crisco, 3 eggs, 1 c. sweet milk, and more.

Is Yeast Cakes suitable as baking & desserts?

Yes, Yeast Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Cakes Recipe

Name: Yeast Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. Crisco; 3 eggs; 1 c. sweet milk; 3/4 c. melted chocolate; 1/2 cake yeast in 1/4 c. warm water; 2 1/2 c. flour; 1 c. nuts; 1 Tbsp. soda in 3 tsp. warm water

Yeast Cakes – a delicious recipe with sugar, Crisco, eggs, sweet milk, chocolate, cake yeast. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. Crisco
3 eggs
1 c. sweet milk
3/4 c. melted chocolate
1/2 cake yeast in 1/4 c. warm water
2 1/2 c. flour
1 c. nuts
1 Tbsp. soda in 3 tsp. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1400 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Artichoke-Heart, Spinach, and Mozzarella Bread Pudding
Brandied Apple Cheesecake Cake
Coconut Sorbet
Doughnuts

Yeast Cakes

How did you like this recipe?

Frequently Asked Questions