How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Bread?

You need 6 ingredients. The key ingredients include: 1 pkg. yeast, 1 egg, beaten, 1/4 c. sugar, 1 1/2 sticks melted butter, and more.

Is Yeast Bread suitable as general?

Yes, Yeast Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Bread Recipe

Name: Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pkg. yeast; 1 egg, beaten; 1/4 c. sugar; 1 1/2 sticks melted butter; 2 c. warm water; 4 c. self-rising flour

Yeast Bread – a delicious recipe with yeast, egg, sugar, butter, water, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. yeast
1 egg, beaten
1/4 c. sugar
1 1/2 sticks melted butter
2 c. warm water
4 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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