How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Bread?

You need 7 ingredients. The key ingredients include: 1/2 c. warm tap water, 2 c. warm water, 1/2 c. milk, 5 to 6 c. flour, and more.

Is Yeast Bread suitable as general?

Yes, Yeast Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Bread Recipe

Name: Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. warm tap water; 2 c. warm water; 1/2 c. milk; 5 to 6 c. flour; 2 pkg. yeast; 1/2 c. sugar; 1/3 c. oil

Yeast Bread – a delicious recipe with water, water, milk, flour, yeast, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. warm tap water
2 c. warm water
1/2 c. milk
5 to 6 c. flour
2 pkg. yeast
1/2 c. sugar
1/3 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Perfect Aussie Porridge
Lady Hamilton
Chile Relleno Casserole
Cinnamon Play Dough

Yeast Bread

How did you like this recipe?

Frequently Asked Questions