How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Biscuits?

You need 7 ingredients. The key ingredients include: 4 c. self-rising flour, 3/4 tsp. soda, 2 Tbsp. sugar, 3/4 c. shortening, and more.

Is Yeast Biscuits suitable as baking & desserts?

Yes, Yeast Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Biscuits Recipe

Name: Yeast Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. self-rising flour; 3/4 tsp. soda; 2 Tbsp. sugar; 3/4 c. shortening; 2 cakes yeast; 3 Tbsp. water; 1 3/4 c. buttermilk

Yeast Biscuits – a delicious recipe with flour, soda, sugar, shortening, cakes yeast, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. self-rising flour
3/4 tsp. soda
2 Tbsp. sugar
3/4 c. shortening
2 cakes yeast
3 Tbsp. water
1 3/4 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Yeast Biscuits

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