How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yankee Corn Casserole?

You need 6 ingredients. The key ingredients include: 2 cans creamed corn, 16 oz (448 grm). each, 1 sleeve saltine crackers, 2 eggs, dash pepper, and more.

Is Yankee Corn Casserole suitable as general?

Yes, Yankee Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Yankee Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yankee Corn Casserole Recipe

Name: Yankee Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans creamed corn, 16 oz (448 grm). each; 1 sleeve saltine crackers; 2 eggs; dash pepper; dash salt; 1/8 tsp (1 ml) ground cloves (optional)

Yankee Corn Casserole – a delicious recipe with corn, crackers, eggs, pepper, salt, ground. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans creamed corn, 16 oz (448 grm). each
1 sleeve saltine crackers
2 eggs
dash pepper
dash salt
1/8 tsp (1 ml) ground cloves (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
762 kcal
Category
General

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Yankee Corn Casserole

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