How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yang Chow Fried Rice?

You need 10 ingredients. The key ingredients include: 2 tbsp. vegetable oil, 1/4 cup scallions, chopped, 2 eggs, slightly beaten, 1/4 cup green peas, uncooked, and more.

Is Yang Chow Fried Rice suitable as seafood?

Yes, Yang Chow Fried Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Yang Chow Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yang Chow Fried Rice Recipe

Name: Yang Chow Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. vegetable oil; 1/4 cup scallions, chopped; 2 eggs, slightly beaten; 1/4 cup green peas, uncooked; 1/4 cup cooked shrimp, diced; 3 cups cooked rice, Cold; 1/4 cup barbequed pork; ham, diced; 1/2 tsp. light soy sauce; 1 tbsp. dark soy sauce

Try this homemade Yang Chow Fried Rice recipe the whole family will love. Made with vegetable oil, scallions, eggs and green peas. Easy step-by-step ins…

This Yang Chow Fried Rice relies on simple, everyday ingredients such as vegetable oil, scallions, chopped, eggs, slightly beaten and green peas, uncooked. It comes together quickly and makes 4 servings, at about 703 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yang Chow Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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