How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yam Cheesecake?

You need 12 ingredients. The key ingredients include: 1 2/3 c. graham cracker crumbs, 2 (8 oz.) pkg. cream cheese, softened, 2 envelopes unflavored gelatin, 1 1/4 c. sweet potatoes, cooked and mashed, and more.

Is Yam Cheesecake suitable as baking & desserts?

Yes, Yam Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yam Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yam Cheesecake Recipe

Name: Yam Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 c. graham cracker crumbs; 2 (8 oz.) pkg. cream cheese, softened; 2 envelopes unflavored gelatin; 1 1/4 c. sweet potatoes, cooked and mashed; 1 c. whipping cream, whipped; 1/2 c. cold water; 3 eggs, separated; 3/4 c. sugar; 1/3 c. margarine, melted; 1/2 tsp. salt; 1/3 c. milk; 1/2 tsp. vanilla

Yam Cheesecake

Eats Now Editorial Team · 901 kcal · Baking & Desserts

Yam Cheesecake – a delicious recipe with graham cracker crumbs, cream cheese, unflavored gelatin, sweet potatoes, whipping cream, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Yam Cheesecake

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