How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yam and Russet Potato Salad with Greens and Bacon?

You need 9 ingredients. The key ingredients include: 3 tablespoons white wine vinegar, 2 1/2 tablespoons Dijon mustard, 1 1/2 tablespoons honey, 1 to 1 1/2 teaspoons hot pepper sauce (such as Tabasco), and more.

Is Yam and Russet Potato Salad with Greens and Bacon suitable as salads?

Yes, Yam and Russet Potato Salad with Greens and Bacon falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Yam and Russet Potato Salad with Greens and Bacon?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Yam and Russet Potato Salad with Greens and Bacon Recipe

Name: Yam and Russet Potato Salad with Greens and Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons white wine vinegar; 2 1/2 tablespoons Dijon mustard; 1 1/2 tablespoons honey; 1 to 1 1/2 teaspoons hot pepper sauce (such as Tabasco); 9 tablespoons olive oil; 1 pound russet potatoes, peeled, cut into 1/2-inch cubes; 1 pound yams (red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes; 6 slices bacon; 10 large mustard green leaves, cut into 3/4-inch pieces (about 4 cups)

Yam and Russet Potato Salad with Greens and Bacon – a delicious recipe with white wine vinegar, mustard, honey, hot pepper, olive oil, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons white wine vinegar
2 1/2 tablespoons Dijon mustard
1 1/2 tablespoons honey
1 to 1 1/2 teaspoons hot pepper sauce (such as Tabasco)
9 tablespoons olive oil
1 pound russet potatoes, peeled, cut into 1/2-inch cubes
1 pound yams (red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes
6 slices bacon
10 large mustard green leaves, cut into 3/4-inch pieces (about 4 cups)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Salads

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