Yam And Apple Casserole

Name: Yam And Apple Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (30 oz.) can candied yams; 4 medium size cooking apples; 1 c. yam syrup; 1 1/2 Tbsp. cornstarch; 1/2 tsp. salt; 1/2 c. brown sugar; 1/4 c. margarine; 1/2 tsp. nutmeg; 1/2 tsp. cinnamon; 1/2 tsp. brandy extract; 3 Tbsp. chopped pecans

Eats Now Editorial Team · 256 kcal · General

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Yam And Apple Casserole – a delicious recipe with candied yams, cooking apples, yam syrup, cornstarch, salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (30 oz.) can candied yams
4 medium size cooking apples
1 c. yam syrup
1 1/2 Tbsp. cornstarch
1/2 tsp. salt
1/2 c. brown sugar
1/4 c. margarine
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/2 tsp. brandy extract
3 Tbsp. chopped pecans

1
Drain yams (save 1 cup of syrup); slice yams.
2
Peel, core and slice apples.
3
Butter a large casserole (about 4 quart size) and arrange apples and yams in layers.

256

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (30 oz.) can candied yams, 4 medium size cooking apples, 1 c. yam syrup, 1 1/2 Tbsp. cornstarch, and more.

Yes, Yam And Apple Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
256 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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