How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yakitori ( Japanese Grilled Chicken Skewers)?

You need 8 ingredients. The key ingredients include: 1 kg chicken breast, cubed chicken thighs or wings can also be used, 4 green onions, cut into 1 inch sizes, Yakitori sauce, 6 fluid ounces soy sauce, and more.

Is Yakitori ( Japanese Grilled Chicken Skewers) suitable as meat & poultry?

Yes, Yakitori ( Japanese Grilled Chicken Skewers) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yakitori ( Japanese Grilled Chicken Skewers)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yakitori ( Japanese Grilled Chicken Skewers) Recipe

Name: Yakitori ( Japanese Grilled Chicken Skewers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg chicken breast, cubed chicken thighs or wings can also be used; 4 green onions, cut into 1 inch sizes; Yakitori sauce; 6 fluid ounces soy sauce; 3 fluid ounces chicken stock; 3 fluid ounces sake; 2 ounces sugar; 2 fluid ounces mirin

Yakitori ( Japanese Grilled Chicken Skewers) – a delicious recipe with chicken, green onions, Yakitori sauce, fluid ounces soy sauce, fluid ounces chicken stock, fluid ounces sake. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kg chicken breast, cubed chicken thighs or wings can also be used
4 green onions, cut into 1 inch sizes
Yakitori sauce
6 fluid ounces soy sauce
3 fluid ounces chicken stock
3 fluid ounces sake
2 ounces sugar
2 fluid ounces mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yakitori ( Japanese Grilled Chicken Skewers)

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