Try this homemade YAKITORI CHICKEN recipe the whole family will love. Made with chicken breasts, bamboo skewers, soy sauce and gekkeikan plum. Easy step…
This YAKITORI CHICKEN relies on simple, everyday ingredients such as chicken breasts, bamboo skewers, soy sauce and gekkeikan plum wine. It comes together quickly and makes 4 servings, at about 804 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026