How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yakitori Chicken?

You need 7 ingredients. The key ingredients include: 1/2 cup sake, 1/2 cup soy sauce, 1 tablespoon sugar, 1 clove garlic, crushed, and more.

Is Yakitori Chicken suitable as meat & poultry?

Yes, Yakitori Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yakitori Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yakitori Chicken Recipe

Name: Yakitori Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sake; 1/2 cup soy sauce; 1 tablespoon sugar; 1 clove garlic, crushed; 1 (2 inch) piece fresh ginger root, grated; 1 pound skinless, boneless chicken breast meat - cubed; 3 leeks, white part only, cut into 1/2 inch pieces

Yakitori Chicken – a delicious recipe with sake, soy sauce, sugar, clove garlic, ginger root, skinless. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup sake
1/2 cup soy sauce
1 tablespoon sugar
1 clove garlic, crushed
1 (2 inch) piece fresh ginger root, grated
1 pound skinless, boneless chicken breast meat - cubed
3 leeks, white part only, cut into 1/2 inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Meat & Poultry

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Yakitori Chicken

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