How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Xochipilli's Sopa De Tortilla (Tortilla Soup)?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 12 yellow onion, chopped, 2 large garlic cloves, chopped, 1 lb chicken or 1 lb beef, cooked and shredded, and more.

Is Xochipilli's Sopa De Tortilla (Tortilla Soup) suitable as soups & stews?

Yes, Xochipilli's Sopa De Tortilla (Tortilla Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Xochipilli's Sopa De Tortilla (Tortilla Soup)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Xochipilli's Sopa De Tortilla (Tortilla Soup)

Name: Xochipilli's Sopa De Tortilla (Tortilla Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 12 yellow onion, chopped; 2 large garlic cloves, chopped; 1 lb chicken or 1 lb beef, cooked and shredded; 1 teaspoon cumin; 1 teaspoon chili powder; 1 (4 1/2 ounce) can green chilies, drained; 2 cups chicken broth or 2 cups beef broth; 2 (10 ounce) cansdiced tomatoes and green chilies, undrained; 1 (11 1/2 ounce) can mexicorn, drained; 1 (15 ounce) can black beans, rinsed and drained; 1 lime

Warm up with this hearty Xochipilli's Sopa De Tortilla (Tortilla Soup) recipe. Made with olive oil, yellow onion, garlic and chicken. Easy step-by-step …

This Xochipilli's Sopa De Tortilla (Tortilla Soup) relies on simple, everyday ingredients such as olive oil, yellow onion, chopped, large garlic cloves, chopped and cumin. It comes together quickly and makes 4 servings, at about 688 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Xochipilli's Sopa De Tortilla (Tortilla Soup)

Tips for the best results

Variations & substitutions

My Personal Notes

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