How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Xo Beef?

You need 12 ingredients. The key ingredients include: 3/4 pound flank steak cut into thin strips, 1 tablespoon dark soy sauce, 1 teaspoon potato starch, 2 tablespoons oil, and more.

Is Xo Beef suitable as meat & poultry?

Yes, Xo Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Xo Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Xo Beef Recipe – Eats Now

Name: Xo Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound flank steak cut into thin strips; 1 tablespoon dark soy sauce; 1 teaspoon potato starch; 2 tablespoons oil; 2 cloves garlic minced; 2 tablespoons sauce; 1 onions cut in wedges; 1 yellow peppers sliced; 1 teaspoon sugar drown; 1/2 teaspoon salt; 1 tablespoon rice wine; 2 tablespoons potato starch

Xo Beef

Eats Now Editorial Team · 344 kcal · Meat & Poultry

Xo Beef – a delicious recipe with flank, soy sauce, potato starch, oil, garlic, sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Xo Beef

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