Xo Recipe – Eats Now

Name: Xo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 portion ramen noodles, store-bought or; (see note); 2 tablespoons (30ml) XO sauce, store-bought or; (see note); 2 tablespoons (30ml) rendered pork fat or other oil (see note); 1 tablespoon (15ml) rice vinegar; 1 tablespoon (15ml) soy sauce; Sliced scallions; 1; (optional; see note); 5 to 6; (optional); Small bunch of radish sprouts (optional)

Servings: persons

1 portion ramen noodles, store-bought or
(see note)
2 tablespoons (30ml) XO sauce, store-bought or
(see note)
2 tablespoons (30ml) rendered pork fat or other oil (see note)
1 tablespoon (15ml) rice vinegar
1 tablespoon (15ml) soy sauce
Sliced scallions
1
(optional; see note)
5 to 6
(optional)
Small bunch of radish sprouts (optional)

1
Bring a small pot of water to a boil. Add noodles and cook according to package directions or
2
.
3
In a large mixing bowl, stir together XO sauce, rendered pork fat, rice vinegar, and soy sauce.
4
When noodles are cooked, drain briefly, then add to mixing bowl. Using tongs or chopsticks, immediately toss and stir noodles vigorously in the liquid at the bottom of the bowl, until the liquid turns creamy, about 30 seconds.
5
Transfer noodles to a serving bowl, using a rubber spatula to scrape any remaining sauce over the top. Garnish with sliced scallions and any of the other suggested toppings (onsen egg, snap peas, or radish sprouts) you desire. Serve.

114

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 portion ramen noodles, store-bought or, (see note), 2 tablespoons (30ml) XO sauce, store-bought or, (see note), and more.

Yes, Xo falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Xo

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions